Please visit the Site Index for an overview Prince William Reacts to Harry's Engagement: 'I Hope It Means He Stays Out of My Fridge!' I’m on the Hunt for Vegan Fish Sauce—Here’s What I Found 17 Times Newly-Engaged Meghan Markle Had Spectacular Taste in Food These Luxe Kitchen Tools Are the Perfect Gift for Your Favorite Cook You Should Be Making Your Own Stock—Here’s Why 4 Beverages with Major Health Benefits 4 Recipes to Get You Through Every Meatless Monday This December The 4 Essential Baking Pans You Should Have in Your Kitchen The Simple Kitchen Tool That Saves My Hands Easy Stuffed Pork Loin in 4 Steps 14 Ways to Cook with Caramel Our Simple Winter Menu for Feasting with Friends Great Gifts for Your Favorite Cook in 2017 Fried Foods Are Influencing Climate Change — And Here’s the Proof 7 Creative Ways to Use an Abundance of Holiday Oranges This $20 Tool Will Double Your Cabinet Space The Story Behind Meghan Markle's 'Engagement Chicken' (and the Recipe From Ina Garten!) Prince Harry Likes His Bacon Cooked in a Very Specific Way The 5 Best Foods to Eat for Muscle Cramps How to Use Up an Almost Empty Honey Jar What Can You Do with a Buddha's Hand? Satsumas Are Worth Seeking Out — Here’s Why 5 Ways Sugar Is Hiding in Your Food How to Make Creamy Vegetable Soup Without a Recipe How to Make a Vegan Cheese Board (Yes, It's Possible) Packaging 101: How to Wrap Food Gifts of Every Type How Healthy Are Veggie Chips, Exactly? How to Shop for Ground Beef This Tropical Cocktail Will Cure Your Winter Blues Your Thanksgiving Leftovers Don't Last as Long as You Think Here’s Why You Should Switch to Oat Milk Check Your Supermarket Christmas Tree for These Pests Before Bringing It Home 1 List, 3 Family Dinners: Soup, Meatballs, and Salad How to Make Slow-Cooker Acorn Squash with Sage-Cranberry Rice Stuffing This Peeling Trick Makes Potatoes Taste Better How to Make Apple Spice Bundt Cake with Cider Glaze How to Make Charred Broccolini and Onion Chickpea Bowl Why You Should Be Drinking Shrubs (And We're Not Talking About the Plant) How to Make Artichoke and Goat Cheese Strata Target Is Having a Sale Every Single Weekend Throughout the Holiday Season The Best Cyber Monday Deals on Kitchen Tools Here Are the Best Instant Pot Cyber Monday 2017 Deals Gail Simmons' Top 4 Entertaining Must-Haves Le Creuset's Holiday Sale Is a Kitchen Miracle Instant Pot Deals Start at $50 for Black Friday — and Sales Are Live Now Target’s Black Friday Kitchen Deals You Don’t Want to Miss 4 Lipsticks That Will Last Through Drinks and Dinner 5 Ways to Help Pets Celebrate the Holidays Get All of Cooking Light's 2017 Recipes with Our New Cookbook A Guest's Guide to Thanksgiving Leftover Etiquette 21 Editor-Approved Regional Food Gifts That Can Be Shipped to You 8 Edible Gifts That Are Actually Worth Giving You Won’t Believe This Surprising Use for Your Cooling Rack 12 Foods You Need to Stop Buying—and 17 You Should Eat More 4 Types of Knives You Need to Buy Now Our Favorite Way to Stock Up on Holiday Party Snacks Here’s Everything on Sale for Black Friday at Williams-Sonoma How Long to Cook a Turkey, in One Easy Chart This Is What Americans Will Be Drinking on Thanksgiving The Book to Buy for Kids Who Love to Cook The Best Black Friday Deals for Your Kitchen 10 Foods You Should Always Buy Fresh Trader Joe's Recalls Packaged Salads Over Concern They May Contain Glass or Plastic Fragments These Cheeseburger Sloppy Joes Will Trick Kids into Loving Veggies What's the Deal with Natural Flavors? 4 Lipsticks That Will Last Through Drinks and Dinner We Tried the Sirtfood Diet — Here's What We Thought 6 Topping Combinations to Improve Any Bowl of Rice These Are the Healthiest Fast Food Salads to Order 3 Kitchen Tools to Put on Your Holiday Wish List Here's Why I Make Time to Host Friends Every Holiday Season The Best and Worst Olive Oil from the Grocery Store I Tried 11 Peanut Butters and Here's the Best One The One Healthy Thing Fitness Experts Always Do on Thanksgiving Day Government Funding for Farmers' Markets May End in 2018 Eating Nuts May Make Your Brain Function Better 6 Ways to Dress Up Your Winter Salad Here’s How to Keep Winter Greens From Spoiling in Your Fridge Make Your Winter Salad Lettuce-Free With 4 Easy Swaps Our Nutritionist Weighs In on the Top Diets of 2018 A Defender of “Pot-Sized” Spaghetti Answers Our Many Questions No, You Don’t Need to Drink Alkaline Water 5 Style Tips for the Ultimate Holiday Party Bar Cart 5 Tips for Being a Good Guest at Thanksgiving Dinner 5 Easy Thanksgiving Workouts You Can Do in 20 Minutes or Less The Low-Cal Way to Make Your Eggs Taste Cheesier 3 (Actually Useful) Tips for Keeping Emotional Eating Under Control Move Aside Eggnog — 5 Winter Cocktails We’re Drinking Instead Holiday Gift Ideas for the Foodie on Your List Slow Cook the Ultimate Mashed Potatoes with 'Mad Genius Tips' How to Make Black Bean Dip How to Make Mussels with Buttery Turmeric Broth Chicken Thighs with Harissa Vegetables How to Make Red Beans and Rice How the Mediterranean Diet Saves—and Extends—Lives Skip Long Grocery Checkout Lines with Google Maps’ New Feature This Affordable Tool Is Here to Save Your Thanksgiving How to Make Stuffed Carnival Squash with Butternut Lattice 6 Delicious Ways to Use Tubed Polenta Never Had High Blood Pressure? You Might Now, According to New Guidelines Our Favorite Kitchen Tools and Gifts from the Pioneer Woman Holiday Collection 6 Foods You Should Never Refrigerate Americans Are Drinking Less Soda Than Ever Before, Study Says Chobani’s CEO Wants You to Go With Your Gut 5 Ways to Give Yourself a Break, So You Can Enjoy the Holidays Why You Should Always Keep an Aloe Vera Plant in Your Kitchen 20 Ways to Lower Your Blood Pressure Naturally 6 Easy Ways to Let Kids "Help" in the Kitchen Without Destroying Everything The Ketogenic Diet Is the Latest Buzzy Weight-Loss Plan—Here’s What a Day of Eating Actually Looks Like Why Culinary Pros Prefer Japanese Knives Ways to Use Kimchi How Healthy Are Veggie Chips, Exactly? 3 Tricks That Keep This Hearty Morning Breakfast Low on Calories Sunday Strategist: A Week of Healthy Dinners - December 25-29 Here's Why You and Your Spouse May Start Liking the Same Foods Why Everyone Hates Honeydew Couscous Is the Side You Need Right Now—Here are 3 Ways to Prep It The One Condiment to Kick Up Any Dish The 5 Easiest Mistakes to Make When Cooking for a Crowd Go-with-Anything Winter Sides Drinking Coffee Could Prevent Heart Disease and Stroke The Best and Worst Olive Oil from the Grocery Store This Easy Hack Makes Honey Nut Cheerios Much Healthier No, Drinking Water During Meals Isn’t Bad for You The Seemingly Overrated Kitchen Gadget You Do Actually Need Stuffed Carnival Squash with Butternut Lattice Eat These Foods Together for the Most Health Benefits Your Desk Job Could Be Sabotaging Your Workout Routine Sunday Strategist: A Week of Healthy Dinners - December 18-22 Sunday Strategist: A Week of Healthy Dinners - December 11-15 9 Cookbook Gift Ideas for Every Foodie in Your Life The Weird Connection Between Your Health and Your Relationship Le Creuset Is Releasing a New Line for Disney-Lovers You’re Probably Forgetting to Clean These 8 Items in Your Kitchen I Tried the Mediterranean Diet—In the Mediterranean—And It Completely Changed How I Look at Food Here’s Why You Should Switch to Oat Milk Not All Salt Is the Same—Here’s What You Need to Know Science Finally Confirms: Whole Grains Really Are Better for You The Only Kale Salad Recipe You Need This Winter The No-Cook Appetizer You Should Bring to Holiday Parties Here’s Everything You Need to Know About Organic and Free-Range Turkeys Why the Pomegranate Paloma Should Be Your Go-To Thanksgiving Cocktail 7 Ways to Keep Food Tasty While Decreasing Your Sodium 6 Delicious Ways to Use Tubed Polenta Round Out Your Meal With These Go-With-Anything Winter Sides 9 Caffeine-Free Drinks to Keep You Warm This Winter December 2017 Magazine Features How to Find Recipes Even a Non-Baker Will Love Our Most Popular Pinterest Recipes This November Target’s Launching Special Holiday Deals This Weekend Dolce & Gabbana Is Making Luxury Pasta Now What Are Panko Breadcrumbs? How to (Gracefully) Handle Dietary Restrictions at Thanksgiving 5 Ways to Use Up Leftover Rotisserie Chicken 4 Mistakes We All Make When Cooking for Guests You Won't Believe How Germy Your Grocery Cart Is Why You Should Buy Bison Instead of Beef You Can Use Liquid Smoke at Home — Here's How Here’s Why You Should Never Shrug Off a National Recall Healthy Cocktail Recipes So Delicious You'll Forget They're Good for You Here's What Our Nutritionist Thinks About 2018's Hottest Diets 5 Things You Need to Know to Make the Perfect Pork Chop How to Bring Beans and Greens to the Table This Thanksgiving Does Sparkling Water Actually Hydrate You? The Restaurant Trick That Most Home Cooks Are Afraid to Try Is Your Fire Extinguisher Part of This National Recall? You're About to Meet Your New Favorite Citrus Fruit Does the Way You Prep Garlic Impact Its Flavor? 10 Foods You Should Always Buy Fresh Your Desk Job Could Be Sabotaging Your Workout Routine Cook Beets in Under 10 Minutes with This Hack Potatoes 101: The Ultimate Guide to Everyone's Favorite Tuber This Hack Will Change the Way You Cook Frozen Pizza Stop Buying Expensive Veggie Cleansers and Use This Instead A Complete List of Vegan and Gluten-Free Baking Swaps Hydroponic Produce Can Be Labeled Organic, Says USDA Advisory Board 10 Spices You Need for Indian Cooking That Aren’t Curry Powder 7 Foods to Fight Seasonal Depression 5 Health Reasons to Eat More Seafood Are Small, Frequent Meals Really Better for You? Why 'No High Fructose Corn Syrup' Isn't Always Healthier Shrimp in Turmeric-Lime Sauce This Juice Could Help You Get a Better Night’s Sleep Cooking Light's 30th Anniversary Party How to Eat for a Better Night's Sleep (And Better Health) How to Reduce Sugar in Your Diet, According to a Chef I Was Never a Breakfast Eater — Until I Tried This Aldi Releases Inexpensive Kitchen Appliances, Just in Time for Your Holiday Cooking 10 Nutrition Tips You Need to Know Now Eating Spicy Food Can Enhance How Salty Things Taste, According to Science Why Restaurants Are Banning Kids Not Sure How Much Food to Prepare for Thanksgiving? Try This Food Waste-Fighting Calculator Labeling Food as a 'Snack' Could Make It Seem Less Filling How to Naturally Remove Smoke Odors from Your Kitchen Don’t Like Tahini? This Brand Will Change Your Mind Pickled Farm Vegetables 5 Gadgets Healthy Cooks Have in Their Kitchen 5 Smart Ways to Shop Healthier, from Our Staff How to Ship Holiday Treats (Without Them Crumbling to Pieces) This Affordable Tool Is Here to Save Your Thanksgiving Buying Groceries on Amazon Might Get Even Cheaper The 3 Wines That Pair Best with Thanksgiving Food How to Make Butternut Squash Gratin with Chef Akhtar Nawab How to Make Grape Kombucha Cocktail with Jamie Vespa Crispy Chicken Thighs with Schmaltzy Vinaigrette with Ann Taylor Pittman How to Make Pickled Grapes How to Make Pecan And Raisin Parsnips December 2017 Recipe Index Can Soy Protein Help Reduce Cholesterol? How to Make Cauliflower Couscous Toss 3 Kitchen Tools to Put on Your Holiday Wish List The Unexpected Ingredient You Should Be Pickling This Winter How to Make Corn Muffins with Prosciutto, Sun-Dried Tomatoes, and Goat Cheese The Chip Brand Our Staff Can't Get Enough Of How To Make Shrimp in Turmeric Lime Sauce with Jamie Vespa How to Make Apple Pie Hummus How to Make Hibiscus and Blood Orange Punch How to Make Roasted Carrot and Chickpea Hummus Like Sriracha? You’ll Love These 5 Condiments How to Make Chicken and Garlic "Vampire" Dip How to Make Halloween Party Snacks Broccoli and Bacon Muffin Tin Frittatas