Quick Ginger Dressing

Name: Quick Ginger Dressing
Yield: Serves 6 (about 2 tablespoons per serving)
Ingredients: 3 tablespoons minced sweet onion; 1/4 cup canola oil; 3 tablespoons rice vinegar; 1 tablespoon reduced sodium soy sauce; 1/2 tablespoon granulated sugar; 1 1/2 tablespoons finely grated ginger; 1/4 teaspoon black pepper; 1/2 cup grated carrot

Photo: Victor Prostasio

Yield

Serves 6 (about 2 tablespoons per serving)

This Asian-inspired salad dressing comes together easily with the help of a blender. Tangy rice vinegar, fresh ginger, and salty soy sauce all combine for a balanced recipe.

Ingredients

3 tablespoons minced sweet onion
1/4 cup canola oil
3 tablespoons rice vinegar
1 tablespoon reduced sodium soy sauce
1/2 tablespoon granulated sugar
1 1/2 tablespoons finely grated ginger
1/4 teaspoon black pepper
1/2 cup grated carrot

How to Make It

Place all ingredients, except carrots, into a blender. Blend until well mixed. Stir in grated carrots.

Quick Ginger Dressing

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