How to Make It
Combine the milk, oats, and salt in a bowl. Cover and refrigerate for at least 8 hours. Spoon half of the soaked oats mixture into a bowl, reserving the remaining half for Day 3. To serve, stir in 3 tablespoons yogurt, and top with 1/4 cup kiwi and 1 1/2 tablespoons coconut flakes. Reserve the remaining yogurt, kiwi, and coconut flakes for Day 3.