Cooking Light
Active Time
25 Mins
Total Time
2 Hours 25 Mins
Serves 20 (serving size: 1⁄4 cup)

This cheesy crab dip makes a savory party appetizer with minimal preparation time. If you like your dip hot and spicy, increase the ground red pepper or add crushed red pepper for an additional kick.

How to Make It

Place first 12 ingredients in a 3-quart electric slow cooker; stir well. Cover and cook on low for 2 hours. Stir in lemon rind. Serve warm with pita chips or whole-grain crackers.

Also appeared in: Cooking Light, September, 2021,Soups & Stews