Want to know what the next cronut will be? We do too, so we talked to food industry experts and got their takes on what we’ll be tasting in 2014. By: Frances Largeman-Roth
And now there are ips—intelligent protein snacks—made primarily from yellow corn flour and egg whites. Each 1-ounce serving boasts 7 grams of protein. Plus, they’re gluten-free. Look for more entrants in this category, from bars and cereal to smoothies and soups.