Our 25 Best Egg-free Breakfast Recipes
The egg is an amazing ingredient. It's easy to cook, inexpensive to buy, and to some, a delicious way to start the morning. However, it isn't for everyone. Whether for health reasons or boredom, some people just get plain tired of eggs. For those folks we've rounded up 25 egg-free breakfast recipes to enjoy. It's time to get egg-cited about breakfast again...minus the egg!
This "gritty" is the opposite of a smoothie thanks to the nuts, seeds, and spices. There's a little bit of everything to enjoy here—mango adds natural sweetness, yogurt brings some tanginess, there's protein from the nuts, and a nice zing from the turmeric. What more could you ask for in a breakfast beverage?
Elevate your traditional syrup-and-butter waffle by adding some macadamia nuts, orange, and a little coconut. If you have an egg allergy, be sure to find egg-free waffles (such as Van's 8 Whole Grains Waffles).
Make a batch of this granola and enjoy it throughout the week with a variety of toppings. While the recipe calls for raspberries, feel free to swap them for any seasonal berry of your choosing.
A Cooking Light Diet favorite! Frozen shredded potatoes make this recipe an easy, crowd-pleasing option.
Swap the bagel for toast in this breezy breakfast. Greek yogurt works as an excellent substitute for cream cheese, too. This meal is almost too pretty to eat. Almost.
These parfaits can be made ahead and brought to the office for an easy snack. Just sprinkle on the wheat germ right before eating.
Who said you can't have salad for breakfast? Start your day with sweet pomegranate, vibrant spinach, and tangy tangerine yogurt. It's like sunshine in a bowl!
Give those old-fashioned oats a high-fashion makeover in this dish. Creamy coconut milk, sweet pineapple, and caramel sauce should make anyone excited to get out of bed.
Proof that you don't need an egg to make a picture-perfect breakfast (or easy dinner)!
Craving a naturally sweet, speedy breakfast? Look no further—you've found it.
For those mornings when you're wanting something savory, this oatmeal is a winner.
If you haven't tried tofu in your smoothie, you're missing out. It adds the perfect amount of creaminess while also packing in some extra protein.
Skip the heavy syrup and waffles and opt for this light, filling breakfast salad instead.
Spruce up the average cinnamon oatmeal with a quick warm berry compote. If you're on a tight schedule, double the recipe to make a larger batch, refrigerate the excess, and enjoy it again through the week.
Fuel your morning with crisp bell peppers, vitamin-rich sweet potatoes, and vibrant spinach. Did we mention it has bacon, too?
The sunflower seed butter gives this oatmeal a deliciously unique, yet filling, spin. If sunflowers aren't your thing, feel free to plug in cashews, almonds, or peanut butter instead.
Have your bacon and enjoy it, too, in this egg-less, gluten free breakfast. Fun fact: Buckwheat contains 41g whole grains in one serving.
While this recipe may sound complicated, it's actually not! With only six ingredients, you can enjoy this breakfast any day of the week with minimal hassle.
While whole-grain grits take longer to cook than your conventional oatmeal, they're totally worth it. This is a delicious, savory recipe for any weekend morning.
What's better than waking up to a warm breakfast? Not much. Let the slow cooker do the work the night before so you can enjoy this recipe in the morning. You'll also pack in some probiotics from the creamy kefir.
Whoever said toast is boring never tried this recipe. Cashew butter + carrot + bacon = a satisfyingly simple morning meal.
While peanut butter is a classic toast topper, try tahini instead. The nutty-sesame seed flavor pairs perfectly with the tart Granny Smith apple and sweet honey.
The meaty prosciutto beautifully accentuates the sweet melon on this super easy toast.
Tastes like a treat while sneaking in some protein and potassium. Flax seed has a slightly nutty flavor that elevates creamy peanut butter.
Don't let the spinach discourage you! The creamy Greek yogurt, sweet kiwi, and fresh honeydew will mask the taste.
For more egg-less breakfast options (and plenty that aren't), check out the Cooking Light Diet or contact us at email@example.com for more information. We'd love to hear from you. Cheers!