Find all the healthy recipes from Cooking Light's September 2017 issue.

March 08, 2017
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Beverages

Honeycrisp-Maple Sipper [FAST] [MAKE AHEAD] [VEGETARIAN]
Spiced Whiskey Sour [FAST] [VEGETARIAN]

Condiments & Sauces

Cilantro-Caper Sauce [FAST] [GLUTEN FREE] [VEGETARIAN]
End-of-Summer Tomato Salsa [FAST] [GLUTEN FREE] [VEGETARIAN]
Essential Marinara [MAKE AHEAD] [VEGETARIAN]
Miso-Chili-Garlic Sauce [FAST] [MAKE AHEAD]
Pesto Yogurt Dip [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Quick Roasted Red Pepper Sauce [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Spiced Apple Chutney [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]

Main Dishes

BEEF

FISH & SHELLFISH

Blackened Tilapia Tacos with Basil-Lime Mayo [FAST] [GLUTEN FREE]
Fast Pan-Fried Salmon [FAST] [GLUTEN FREE]
Peanut, Shrimp, and Broccoli Rolls [FAST] [GLUTEN FREE] [MAKE AHEAD]
Sheet Pan Baked Tilapia with Roasted Vegetables [FAST]
Shrimp Fried Cauliflower Rice [FAST] [GLUTEN FREE]
Smoked Salmon Sushi Sandwiches [FAST] [GLUTEN FREE] [MAKE AHEAD]
Sushi Sandwich Lunch Box [FAST] [MAKE AHEAD]

PORK

POULTRY

VEGETARIAN

Farro, Green Bean, and Kale Salad [FAST] [MAKE AHEAD] [VEGETARIAN]
Granola Cups with Yogurt and Berries [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Muffin-Tin Pumpkin-and-Pear Stratas [MAKE AHEAD] [VEGETARIAN]
Pepper-Only Pizza [FAST] [VEGETARIAN]
Skillet Mushroom Mac and Cheese [VEGETARIAN]
Sweet Potato-and-Red Lentil Curry [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]

PASTA

Garlicky Kale, Sausage, and Tomato Pasta [FAST] [MAKE AHEAD]
Skillet Vegetable Lasagna [MAKE AHEAD] [VEGETARIAN]
Spaghetti and Meatballs [MAKE AHEAD]

SIDES

Almond-Garlic Swiss Chard [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Broccoli-and-Arugula Salad [FAST] [GLUTEN FREE] [VEGETARIAN]
Cauliflower Couscous Toss [FAST] [MAKE AHEAD] [VEGETARIAN]
Moroccan-Spiced Parsnips [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Pan-Roasted Parsnips and Pears [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Pecan-and-Raisin Parsnips [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Roasted Butternut with Sage and Thyme [FAST] [GLUTEN FREE] [MAKE AHEAD] [VEGETARIAN]
Spicy Sweet Potato Wedges [GLUTEN FREE] [VEGETARIAN]

SOUPS & STEWS

Fire-Roasted Tomato-Basil Soup [FAST] [GLUTEN FREE] [MAKE AHEAD]
Quick Green Chicken Chili [FAST] [MAKE AHEAD]
Quick Texas Chili [MAKE AHEAD]

Check out all of our staff faves in bold.