It's our new favorite meal, and we're calling it "brinner." 

By Hayley Sugg
February 25, 2019
Photo: Alison Miksch

A kid-friendly favorite, breakfast for dinner isn't a new concept. But these new recipes, everything from easy-build bowls to hearty breakfast soups, will revolutionize dinner time.

Saucy Skillet-Poached Eggs

Photo: Alison Miksch

Imagine if if eggs in purgatory and shakshuka had a baby. The result would be this recipe. A flavorful base of onions, peppers, and garlic combine with tomatoes to create a sauce that will leave dinners mopping their plates with Grilled Garlic Toast

View Recipe: Saucy Skillet-Poached Eggs

Farro Breakfast Bowl

Photo: Alison Miksch

While the recipe title may say "breakfast," this easy-build bowl is great for any time of the day. Cumin-infused farro combines with creamy avocado and cooked veggies to create a balanced meal. Add a special touch (and protein) by topping with a soft-boiled egg.

View Recipe: Farro Breakfast Bowl

Kale and Mushroom Frittata

Photo: Jennifer Causey

Taking just 10 minutes from start to finish, this veggie-packed frittata is perfect for busy weeknights. Cremini mushrooms and delicate baby kale add great flavor and texture for a dish that's anything but ordinary. Pair with a side salad or steamed veggies for a complete meal.

View Recipe: Kale and Mushroom Frittata

Chicken and Waffles With Kicky Syrup

Photo: Alison Miksch

The classic combo gets a grown-up upgrade with a sriracha and soy sauce-infused maple syrup drizzle. The flavor mash-up of sweet, crunchy, and salty is sure to make this a family-favorite dinner.

View Recipe: Chicken and Waffles With Kicky Syrup

Zucchini and Spinach Chilaquiles 

Photo: Alison Miksch

This traditional Mexican brunch dish is served with a verde spin. Fresh zucchini and spinach help create a light twist on this often heavy meal. Make it extra hearty by adding scrambled eggs.

View Recipe: Zucchini and Spinach Chilaquiles

Quick Chicken Pho

Photo: Hector Manuel Sanchez

While not everyone will look at pho and think it's a breakfast food, it's traditionally eaten in Vietnam as a filling and comforting start to the day. This brothy soup boasts big flavor from toasting spices during cooking and sprinkling fresh herbs on top right before serving. 

View Recipe: Quick Chicken Pho

Sausage, Spinach, and Apple Breakfast Sandwiches

Photo: Alison Miksch

Not like your average drive-thru breakfast sandwich, this wholesome version boasts flavorful ingredients and a whole-wheat English muffin. Crisp and tart apples combine with savory spinach and hearty turkey sausage for a meal that will fill even the hungriest eater.

View Recipe: Sausage, Spinach, and Apple Breakfast Sandwiches