Find all the healthy recipes from Cooking Light's July 2018 issue.
G Gluten Free
M Make Ahead
Blackberry-Orange Margarita G M V staff fave!
Condiments & Sauces
Cherry-Goat Cheese Ice Cream G M V
Easy Peach Hand Pies M V
Key Lime Ice Pop M V
Lemon Meringue Pie M V staff fave!
Pavlova Layer Cake with Raspberries and Peaches M V
Striped Yogurt-and- Sorbet Sandwiches M V
Please picky eaters with this one dish:
BEEF & LAMB
FISH & SHELLFISH
Cauliflower Salad with Herbs F G M V
Creamed Corn F G M V staff fave!
Creamy Potato Salad G M V
Four Bean (and One Pea) Salad F G M V
Fruit and Arugula Salad with Fig Vinaigrette F G V
Grilled Wedge-Salad Slaw G staff fave!
Herb-Scented Rice Salad G M
Indian Dal Baked Beans G V
Mexican Corn Salad F G M V
Oven-Fried Smashed Okra G V
Salsa-Roasted Potatoes G V staff fave!
Skillet-Charred Green Beans with Salsa F G V
Smoky Beer-Poached Grilled Corn F V
Smoky Grilled Corn F G V
Spicy Tomato- Cucumber Salad G V
Squash-Ribbon Salad with Herbs F G V
Triple Tomato Salad with Crispy Farro M V