Puffed barley, rolled oats, and uncooked quinoa give these bars a triple-punch of whole-grain and crunchy goodness. With less than 150 calories per serving, they make an excellent mid-morning or afternoon snack.  View Recipe: Pumpkinseed, Date, and Tahini Bars
See More: DIY Snack Bars

Updated: September 15, 2015

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