Fresh bread is what gives gazpacho its body, making it a more substantial summer entrée soup. Use bread from the bakery section for the best results. Also, green tomatoes are more tart and less juicy than red tomatoes. Green Gazpacho with Shrimp
Fresh bread is what gives gazpacho its body, making it a more substantial summer entrée soup. Use bread from the bakery section for the best results. Also, green tomatoes are more tart and less juicy than red tomatoes. Green Gazpacho with Shrimp