November 2010 Recipe Index
Find all the healthy recipes from Cooking Light's November 2010 issue.
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APPETIZERS
- Cauliflower "Caviar" with Frizzled Prosciutto [Make Ahead]
- Crab and Celery Root Rémoulade [Quick and Easy] [Make Ahead]
- Date, Walnut, and Blue Cheese Ball [Make Ahead] [Vegetarian]
- Mackerel Gravlax with Roasted Red Pepper Puree [Make Ahead]
- Quick Liver Pâté [Make Ahead]
- Roasted Red Pepper Bagna Cauda [Make Ahead]
- Vegetable Samosas with Mint Chutney [Make Ahead] [Freezable] [Vegetarian]
BEVERAGES
- Cranberry Kir Royale [Make Ahead]
- Eggnog [Make Ahead]
- Peanut Butter, Banana, and Flax Smoothies [Quick and Easy] [Kid Friendly]
- Pomegranate Gin Sling [Quick and Easy]
BREADS
- Cheese and Chive Challah [Make Ahead] [Freezable] [Vegetarian]
- Christmas Stollen [Make Ahead] [Freezable] [Kid Friendly] [Vegetarian]
- Orange-Buttermilk Dinner Rolls [Make Ahead] [Freezable] [Kid Friendly] [Vegetarian]
- Spiced Persimmon and Pecan Muffins [Make Ahead] [Freezable] [Kid Friendly] [Vegetarian]
DESSERTS
- Apple Kuchen [Make Ahead] [Kid Friendly]
- Banana Snacking Cake [Make Ahead] [Freezable] [Kid Friendly]
- Chocolate-Orange Layer Cake [Make Ahead] [Kid Friendly]
- Chocolate Walnut Tart [Make Ahead] [Kid Friendly]
- Crema Catalana [Make Ahead] [Kid Friendly]
- Pear Tarte Tatin [Make Ahead] [Kid Friendly]
- Pecan Spice Cake with Maple Frosting [Make Ahead] [Kid Friendly]
- Pumpkin Pie Pudding [Make Ahead] [Kid Friendly]
- Ricotta Semifreddo [Make Ahead] [Freezable] [Kid Friendly]
- Sweet Potato Buttered Rum Flan [Make Ahead] [Kid Friendly]
- Vanilla Cake with Italian Meringue Frosting [Make Ahead] [Kid Friendly]
MAIN DISHES
Beef
- Beef Filets with Mushroom Sauce and Parmesan Popovers [Quick and Easy]
- English Cottage Pie [Kid Friendly]
- Sesame-Soy Meatballs [Quick and Easy]
Fish and Shellfish
- Basil-Steamed Halibut with Lemon-Crème Sauce
- Broiled Tilapia Gyros [Quick and Easy]
- Crab Eggs Benedict [Quick and Easy] [Kid Friendly]
- Halibut à la Provençal over Mixed Greens [Quick and Easy]
- Halibut with Leeks [Quick and Easy]
- Nutty Mussels [Quick and Easy]
- Roasted Red Pepper and Herb Pasta with Shrimp [Kid Friendly]
- Scallops with Green Tea Cream
Game
Lamb
- Rosemary Lamb Chops [Quick and Easy]
Pork
- Balsamic-Glazed Pork Chops and Polenta [Quick and Easy] [Kid Friendly]
- Pork and Herbed White Beans [Make Ahead] [Freezable] [Kid Friendly]
- Pork Tenderloin Agrodolce [Kid Friendly]
- Quick Cassoulet [Kid Friendly]
- Toasted Guajillo and Pork Posole [Make Ahead]
- White Bean Soup with Kale and Chorizo [Quick and Easy]
Poultry
- Apple and Cranberry Turkey Roulade [Kid Friendly]
- Apple-Poblano Whole Roast Turkey
- Chicken and Parsnip Soup [Quick and Easy] [Make Ahead]
- Chicken Piccata with Orzo [Quick and Easy]
- Chicken with Smoked Chanterelles and Potatoes
- Curried Chicken Sauté [Quick and Easy]
- Deviled Chicken [Quick and Easy]
- Easy Coq au Vin
- Ginger-Soy Chicken Thighs with Scallion Rice [Quick and Easy] [Kid Friendly]
- Maple-Glazed Chicken with Apple-Brussels Sprout Slaw [Quick and Easy]
- Moroccan Roasted Pomegranate Chicken [Kid Friendly]
- Pan-Fried Chicken Fingers with Spicy Dipping Sauce [Kid Friendly]
- Quick Cassoulet
- Sautéed Chicken and Zucchini with Parsley-Chervil Pan Sauce [Quick and Easy]
- Turkey Arepas [Kid Friendly]
Vegetarian
- Black Bean Soup [Vegetarian]
- Egg White and Sun-Dried Tomato Frittata [Vegetarian]
- Lentil-Barley Soup [Vegetarian]
- Mushroom Stew with Spaetzle [Vegetarian]
- Pan-Crisped Tofu with Greens and Peanut Dressing [Vegetarian]
- Ribollita (Italian Bread Soup) [Vegetarian]
- Rotini and Cheese [Quick and Easy] [Kid Friendly] [Vegetarian]
- Spicy Moroccan Chickpeas [Make Ahead] [Vegetarian]
PASTA
- Roasted Red Pepper and Herb Pasta with Shrimp [Kid Friendly]
- Rotini and Cheese [Quick and Easy] [Kid Friendly] [Vegetarian]
SALADS
- Broccoli Slaw with Oranges and Crunchy Noodles [Quick and Easy] [Make Ahead] [Vegetarian]
- Celery and Parsley Salad with Golden Raisins [Make Ahead] [Vegetarian]
- Green Bean, Feta, and Black Olive Salad [Make Ahead] [Vegetarian]
- Green Salad with Hazelnut Vinaigrette [Quick and Easy] [Vegetarian]
- Orange Salad with Arugula and Oil-Cured Olives [Quick and Easy] [Make Ahead] [Vegetarian]
- Pan-Crisped Tofu with Greens and Peanut Dressing [Vegetarian]
- Romaine Salad with Balsamic Vinaigrette [Quick and Easy] [Vegetarian]
- Winter Jeweled Fruit Salad [Make Ahead] [Kid Friendly] [Vegetarian]
SANDWICHES
- Broiled Tilapia Gyros [Quick and Easy]
SAUCES
- Béchamel Sauce [Quick and Easy] [Kid Friendly] [Vegetarian]
- Framboise Cranberry Sauce [Quick and Easy] [Make Ahead] [Vegetarian]
- Mayonnaise [Quick and Easy] [Make Ahead] [Kid Friendly] [Vegetarian]
- Mushroom Gravy [Kid Friendly]
- Red Wine Reduction
- Rémoulade [Quick and Easy] [Make Ahead] [Vegetarian]
- Slow-Roasted Tomato Marinara [Make Ahead] [Freezable] [Kid Friendly] [Vegetarian]
- Tartar Sauce [Quick and Easy] [Make Ahead] [Kid Friendly] [Vegetarian]
SIDES
- Brussels Sprouts Gratin [Make Ahead]
- Citrus Green Beans with Pine Nuts [Quick and Easy] [Kid Friendly] [Vegetarian]
- Garlic-Roasted Kale
- Roasted Eggplants with Herbs [Quick and Easy] [Vegetarian]
- Rosemary Mashed Sweet Potatoes with Shallots [Quick and Easy] [Vegetarian]
- Sausage and Sourdough Bread Stuffing [Make Ahead] [Kid Friendly]
- Wild Rice Dressing with Roasted Chestnuts and Cranberries [Make Ahead]
SOUPS AND STEWS
- Black Bean Soup [Vegetarian]
- Chicken and Parsnip Soup [Quick and Easy] [Make Ahead]
- Curried Potatoes and Squash [Make Ahead]
- Lentil-Barley Soup [Vegetarian]
- Mexican Turkey Stew [Make Ahead]
- Mushroom Stew with Spaetzle [Vegetarian]
- Oyster Bisque
- Ribollita (Italian Bread Soup) [Vegetarian]
- Roasted Chestnut Soup with Thyme Cream
- Roasted Chicken Stock [Make Ahead] [Freezable]
- Toasted Guajillo and Pork Posole [Make Ahead]
- White Bean Soup with Kale and Chorizo [Quick and Easy]
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