Stay warm this fall with comforting curries, creamy soups, and warm stews, all with the ease of a slow cooker.
As the leaves begin to change and the temperature slowly drops, it gets harder to hold onto those final flavors of summer. As the weather changes, so do your cravings, which makes it increasingly difficult to eat clean. The desire for a perfectly grilled chicken breast served up next to bright, summer veggies is long gone, and suddenly everything you want is heavy, warm, and ladled into bowls.
Winter weight gain may seem inevitable, but it doesn't have to be. We've compiled a list of our top-10 favorite slow-cooker recipes, so you can have your comfort food and stay fit too.
Hearty sweet potatoes and lentils are perfectly balanced with light and creamy coconut milk in this spicy vegetarian curry.
A little spice and a whole lot of tender meat and cheese, this is the ultimate blend of an American favorite with Mexican flavor.
This next-level beef stew gets its warming aroma from bold curry paste and fish sauce.
Meaty bacon and chicken create cozy flavor, while bright carrots and spinach keep the dish light.
Imagine a spicy, Mexican chili and a soothing chicken soup in one perfect dish.
The crisp lettuce leaves are the perfect balance to the warm umami flavors of white miso, ginger, and Sriracha.
The slow cooker is the perfect tool for tender beef, chewy barley, and comforting gravy-like sauce.
A classic Chinese comfort food comes to your kitchen with a spicy Thai chile kick.
Leaving the sweet potato skin on makes for an easy prep, just toss in and you’ll get a toasty chili for an autumn night in.
Dig into the ultimate comfy fall dessert treat by using any leftover summer fruit.