Bananas are a staple on my grocery list each week, but without fail I usually end up with a spotty, overripe banana or two left on my kitchen counter by the end of the week. While you can never go wrong with a fresh loaf of banana bread, sometimes you have to mix it up a bit. Here are four of my favorite ways to put those leftover bananas to good use.
4. 3-Ingredient Pancakes for One These single-serving pancakes are a bit more like the custardy center bite of French toast: fluffy, eggy, and golden delicious. They come together in a flash, making them a fun weekday treat. Watch how to make them in the video below.