Skip to content

Top Navigation

Cooking Light Cooking Light
  • Recipes
  • Holidays
  • Cooking 101
  • Healthy Living
  • Shop
  • News
  • Good.Food.Fast
  • CL Diet

Profile Menu

Your Account

Account

  • Register/Join Now
  • Newsletters
  • Email Preferences
  • Manage Your Subscription this link opens in a new tab
Login
Logout
Pin FB

Explore Cooking Light

Cooking Light Cooking Light
  • Explore

    Explore

    • 31-Day Healthy Meal Plan

      Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Read More Next
    • Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less)

      Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. Read More Next
    • Our Favorite Healthy Air Fryer Recipes

      Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Read More Next
  • Recipes

    Recipes

    See All Recipes
    • Breakfast & Brunch
    • Lunch
    • Dinner
    • Drinks
    • Recipe Makeovers
    • Quick & Healthy
    • Diabetic
    • Gluten-Free
    • Vegetarian
    • Cooking Light Live
  • Holidays

    Holidays

    See All Holidays
    • New Year, New You
    • Super Bowl
    • Valentines
    • Easter
    • Halloween
    • Thanksgiving
    • Christmas
  • Cooking 101

    Cooking 101

    See All Cooking 101
    • Essential Ingredients
    • Cooking Techniques
    • Meet the Chef
    • Cooking Resources
    • Budget Friendly
    • Smart Choices
  • Healthy Living

    Healthy Living

    See All Healthy Living
    • Weight-Loss
    • Health
    • Fitness
    • Home
    • Travel
    • Nutrition 101
  • Shop
  • News
  • Good.Food.Fast
  • CL Diet

Profile Menu

Your Account

Account

  • Register/Join Now
  • Newsletters
  • Email Preferences
  • Manage Your Subscription this link opens in a new tab
Login
Logout
Sweepstakes

Follow Us

CookingLight diet CookingLight diet
  1. Home Chevron Right
  2. entertaining Chevron Right
  3. Pairing Wine with Chinese Dishes

Pairing Wine with Chinese Dishes

By By: Jeffery Lindenmuth
October 23, 2012
Skip gallery slides
Pin
Credit: Photo: Randy Mayor
With all of the sweet and spicy complexity of Chinese food, it’s hard to know what wine is best for pairing. The expert weighs in for these 4 common dishes.
Start Slideshow

1 of 5

Pin
Facebook Tweet Mail Email iphone Send Text Message

Which wines go best with these Chinese dishes?

Credit: Photo: Randy Mayor
Whether you prefer to order from your favorite take-out joint or whip out the wok, Chinese food offers the perfect opportunity to reach for bargain bottles with big fruit and hints of sweetness. The richly-layered spicy, sweet, and salty dishes can easily flatten more delicate and nuanced wines.

 

 

1 of 5

Advertisement
Advertisement

2 of 5

Pin
Facebook Tweet Mail Email iphone Send Text Message

Shrimp Fried Rice

Credit: Photo: Randy Mayor
If you've ever had fried rice with coconut, mango, or ginger, you know how these exotic flavors enliven this staple dish. An American gewürztraminer adds complementary fruity flavors and sweetness. Plus, this aromatic white stands up to scrambled eggs (often found in fried rice), which challenge many wines.

2 of 5

3 of 5

Pin
Facebook Tweet Mail Email iphone Send Text Message

Szechuan Chicken

Credit: Photo: Randy Mayor
Off-dry rieslings are perfect matches for Szechuan peppercorns, which combine aromatic spice and earthy undertones. The wines' fruity sweetness is balanced with acidity.

3 of 5

Advertisement

4 of 5

Pin
Facebook Tweet Mail Email iphone Send Text Message

Vegetable Lo Mein

Credit: Photo: Randy Mayor
Choose a wine with acidity or effervescence to cut through the noodles' oily coating. Sauvignon blancs and sparkling wines are great choices.

4 of 5

5 of 5

Pin
Facebook Tweet Mail Email iphone Send Text Message

Moo Shu Pork

Credit: Photo: Randy Mayor
Strong flavors of cabbage, mushrooms, and hoisin sauce can conflict with dry reds; the potent fruit punch of a slightly chilled, low-tannin Beaujolais muscles into the mix well.

Georges DuBoeuf Beaujolais Villages Nouveau 2009 (France, $9) Juicy, grapey, berry, and cherry (pictured)

5 of 5

Replay gallery

Share the Gallery

Pinterest Facebook

Up Next

By By: Jeffery Lindenmuth

Share the Gallery

Pinterest Facebook
Advertisement
Skip slide summaries

Everything in This Slideshow

Advertisement

View All

1 of 5 Which wines go best with these Chinese dishes?
2 of 5 Shrimp Fried Rice
3 of 5 Szechuan Chicken
4 of 5 Vegetable Lo Mein
5 of 5 Moo Shu Pork

Share options

Facebook Tweet Mail Email iphone Send Text Message
Cooking Light

Magazines & More

Learn More

  • Cooking Light Diet this link opens in a new tab
  • Customer Service this link opens in a new tab
  • Advertise
  • Content Licensing
  • Sitemap

Connect

Follow Us
Subscribe to Our Newsletter
Other Meredith Sites

Other Meredith Sites

  • 4 Your Health this link opens in a new tab
  • Allrecipes this link opens in a new tab
  • All People Quilt this link opens in a new tab
  • Better Homes & Gardens this link opens in a new tab
  • Bizrate Insights this link opens in a new tab
  • Bizrate Surveys this link opens in a new tab
  • Daily Paws this link opens in a new tab
  • EatingWell this link opens in a new tab
  • Eat This, Not That this link opens in a new tab
  • Entertainment Weekly this link opens in a new tab
  • Food & Wine this link opens in a new tab
  • Health this link opens in a new tab
  • Hello Giggles this link opens in a new tab
  • Instyle this link opens in a new tab
  • Martha Stewart this link opens in a new tab
  • Midwest Living this link opens in a new tab
  • More this link opens in a new tab
  • MyRecipes this link opens in a new tab
  • MyWedding this link opens in a new tab
  • My Food and Family this link opens in a new tab
  • MyLife this link opens in a new tab
  • Parenting this link opens in a new tab
  • Parents this link opens in a new tab
  • People this link opens in a new tab
  • People en Español this link opens in a new tab
  • Rachael Ray Magazine this link opens in a new tab
  • Real Simple this link opens in a new tab
  • Ser Padres this link opens in a new tab
  • Shape this link opens in a new tab
  • Siempre Mujer this link opens in a new tab
  • Southern Living this link opens in a new tab
  • SwearBy this link opens in a new tab
  • Travel & Leisure this link opens in a new tab
Cooking Light is part of the Allrecipes Food Group. © Copyright 2021 Meredith Corporation. All Rights Reserved. Cooking Light may receive compensation for some links to products and services on this website. Offers may be subject to change without notice. Privacy Policythis link opens in a new tab Terms of Servicethis link opens in a new tab Ad Choicesthis link opens in a new tab California Do Not Sellthis link opens a modal window Web Accessibilitythis link opens in a new tab
© Copyright . All rights reserved. Printed from https://www.cookinglight.com

View image

Pairing Wine with Chinese Dishes
this link is to an external site that may or may not meet accessibility guidelines.