Video: Butchering Yellowtail Tuna at ABS Seafood
http://youtu.be/eDPYT0ovq-4
Watch an expert quickly butcher a big yellowtail tuna at ABS Seafood in San Francisco. After, I ate chirashi sushi for breakfast prepped by ICHI chef Tim Archuleta—about as fresh as it gets.
Eating healthy should still be delicious.
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