How to Grill Shrimp Kebabs
How to Grill Shrimp
Food on a stick, over fire: the universal technique of street-chow vendors the world over. Here, we present a simple shrimp and veggie option with a zingy Italian-style blend of fresh herbs. We also include some tips on skewer selection and marinating. For variety, swap small cubes of chicken or pork for the shrimp and pattypan squash or cherry tomatoes for the fennel.
Strategy One: Basic Sticks
Strategy Two: Flexible or Curved Skewers
Strategy Three: Kebab Set or Skewer Station
Shrimp and Fennel Kebabs with Italian Salsa Verde