A Better Way To Slice Apples
1. So Long, Calyx
Using a mandoline helps get the most from your apple, except for bits of tough core and seeds. See our step-by-step guide to beautiful, round apple slices.
Step 1: Pull out the stem and cut out the calyx (blossom end) at the bottom of the apple.
2. Slice (Carefully)
Slice apple, stem end down, into rounds using a mandoline; or for thick slices, you can use a knife.