CookingLight diet CookingLight diet
Jennifer Causey
Hayley Sugg
May 21, 2018

Grilling season is officially upon us! The weather is warming up and grill masters everywhere are itching to set their coals alight to make some delicious grub. Branch out from the regular burgers and hotdogs this weekend and try some of our favorite grilling recipes.

Everything is more fun when eaten on a stick. Or at least that holds true for Grilled Shrimp Skewers with Charred Asparagus and Snap Peas (pictured above). Soaked in an Asian-inspired marinade with a touch of smoke from the grill, guests won't be able to get enough.

Grilled Tofu With Ratatouille

timeinc

Break the jiggly stereotype surrounding tofu by making this hearty vegetarian dish of Grilled Tofu With Ratatouille Vegetables. The herb and wine sauce that is brushed on will saturate the bean curd with tons of flavor.

Tequila-Glazed Grilled Chicken Thighs

Time Inc.

Avoid just keeping the liquor in cocktails, these Tequila-Glazed Grilled Chicken Thighs show there's a plethora of ways to use spirits to add taste.

Grilled Pizza With Prosciutto, Arugula, and Lemon

Time Inc.

Why not combine two party favorites, grilling and pizza, for the amazingness that is Grilled Pizza With Prosciutto, Arugula, and Lemon?

 

 

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