Scott Mowbray

Try These Perfect Little Pumpkin Cheesecakes for Thanksgiving

7 Simple Ways to Become a Better Cook

9 Fun Things to Do with a Kitchen Torch

Chefs Andy & Minson Ngo: The Cross-Cultural Mash-Up Award 2013

2013 Trailblazing Chef Award Winners

Eating at Rouge Tomate, America’s Best Healthy Restaurant

I Made My 20-Week Weight-Loss Goal: Now What?

Books for Cooks: The Gramercy Tavern Cookbook

Have you tried the new Starbucks food?

Good News and Bad Timing for My Weight-Loss Plan

Why Heirloom and Artisanal Foods Are Good for Losing Weight

What Happened When I Dropped the Diet for 5 Whole Days and Went Thousands of Calories Over My Goal

Social Diet Weekly Weigh-In: September 6

Attention 10,000-step-a-day UP wristband users: Is your band reliable enough?

Books for Cooks: The Glorious Vegetables of Italy

Making the Least of a Tempting Situation

Social Diet Weekly Weigh-In: August 23, 2013

Google+ Hangout: Meet the #SocialDiet Board of Advisors

See how many pounds the Cooking Light Social Dieters have lost

Why It’s Good to “Own” the Pain of Losing Weight

Half way to my weight goal, I'm getting afraid of reaching it

Social Diet Update: Down 13 pounds after 13 weeks

Those Little Stabs of Weight-Related Shame