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Christopher Michel is the editor at CookingLight.com. He's also a father of two, a runner, and an avid home cook. He likes vegetables, but he's not exclusive about it.
Taste Test: Chris and Jaime Try to Guess Which Meats Aren’t Real
A Tomato Is a Vegetable. Come at Me
Taste Test: Chris and Jaime Try Too Much Eggnog
Taste Test: Chris and Jaime Try Cheese Curds
We're Not Convinced That LaCroix Lawsuit Has Much Merit—Here's Why
A Very Special Taste Test Part 2: Chris and Jaime Try EVEN MORE Pumpkin Spice
A Very Special Taste Test: Chris and Jaime Try ALL the Pumpkin Spice
Yes, Actually a Fancy Rice Cooker Is Worth the Price
Taste Test: Chris and Jaime Tried Gluten-Free Crackers
Studies Find Taking Probiotic Supplements May Not Do Much Good
Whole Foods’ Customers Are NOT Fans of Amazon—So Why Are More People Shopping There?
Not All Organic Milk Is Equally Healthy, Says New Consumer Group
Taste Test: Chris and Jaime Try Exotic Fruit
Ina Garten Teaches Us How to Get Corn off the Cob—Without Any Mess
Almond Milk in 28 States Recalled for Containing Actual Milk
Taste Test: We Tried 5 Kinds of Flavored Almonds—These 3 Were Our Favorites
Plastic Straws Are Starting to Disappear From Public Spaces—Now What?
Taste Test: We Tried 5 Different Kombuchas, and Found 3 We Liked
We Tried 4 Different Vegan Cheeses—These 2 Were Surprisingly Good
Taste Test: We Tried 6 Healthy Chips to See How Well They Crunch
Mental Health Is a Part of Overall Health—And We Need to Pay More Attention to It
How to Buy a Quality Chef's Knife at Any Price
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