The ultimate Thanksgiving dinner has a little something for everyone—mashed potatoes for people who don't eat sweet ones, green bean casserole for people who turn their noses up to asparagus, and fresh cranberry relish for anti-sauce eaters. Make room for meat-free side dishes, and any vegetarians at your Thanksgiving table will have lots to put on their plate. Our collection of vegetarian Thanksgiving side dish recipes includes classics like potatoes and casseroles, and we also threw in a few unique ideas, like whole grains and spiralized squash.

Cooking Light
October 14, 2016