Don't feel like you're missing out with a meat-free holiday. It's totally easy (and delicious) to have a vegetarian Thanksgiving dinner. Start the party with tasty little appetizers and follow it with a plant-based meal that will leave guests raving for weeks. Veggie-packed sides, tender rolls, impressive main dishes, and delectable desserts all make a scrumptious spread. Start the evening with Sweet and Spicy Pumpkin Seeds and end on a sweet note with Chai Carrot Pie.

Cooking Light
October 14, 2016