For a perfect end to Thanksgiving, dessert is a must. For vegans, finding dairy and egg-free sweet dishes at the dinner table can occasionally be a challenge. This round-up of nearly a dozen vegan Thanksgiving desserts is the perfect solution though. With everything from seasonal crisps to poached and preserved fruit, everyone is sure to find at least one plant-based recipe that will complete their Thanksgiving menu.
Graham Cracker-Apple Crisp
Fruit, the ultimate dessert component, is the base for the majority of these vegan recipes. Seasonal favorites like apples, cranberries, and pears make for sweet treats that are sure to please.
This crisp is just as delicious for breakfast as it is when served for dessert. The combination of gluten-free oats and graham crackers gives the topping a unique texture that complements the soft apple filling. Substitute whipped coconut cream for the whipped topping, and you've got a dairy-free dessert.