Gluten-free cooks face a big dilemma on Thanksgiving: cook the family favorites and limit your own choices, or make everything gluten-free and start laying the groundwork for new family favorites in the years to come. We vote the latter option, and we hope this collection of gluten-free Thanksgiving recipes will help you create a gluten-free menu that everyone at the table can enjoy. If you're making just a few gluten-free recipes for Thanksgiving, make sure you label which ones are gluten-free and which ones aren't so gluten-free eaters don't get the two mixed up.

Cooking Light
October 31, 2016