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Supper Club April Newsletter 2009
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Falafel Pitas with Cucumber-Yogurt Dressing
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Roasted Red Pepper on Mini-Bagel Sandwiches
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Poblano, Mango, and Black Bean Quesadillas
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Corn and Summer Vegetable Sauté
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Insalata Pizzas
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Three-Bean Chili
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Seared Tofu with Gingered Vegetables
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20/20: Quick-and-Easy Vegetarian Recipes
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Chili-Glazed Tofu over Asparagus and Rice
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Double-Bean Burritos
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Curried Tofu
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Italian Eggs over Spinach and Polenta
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Falafel with Avocado Spread
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Smoked Mozzarella, Spinach, and Pepper Omelet Sandwiches
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Grilled Portobello-Goat Cheese Pitas
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Vegetarian Chipotle Nachos
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Macadamia Nut-Pesto Fettuccine
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Warm Tortellini and Cherry Tomato Salad
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Pasta with Sun-Dried Tomato Pesto and Feta Cheese
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Corn and Potato Chowder
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In Season: Rhubarb
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Ultimate Summer Cookbook
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In Season: Fava Beans
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In Season: Halibut
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Little Red Radishes
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How to Buy the Best Organic Foods
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Join the Next Bag Swap!
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10 Best Romantic Restaurants
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March 2009
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Pick Your Own
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Save on Organic Foods
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In Season: Spring
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Buy in bulk.
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Search for sales.
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Check the freezer.
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Grow your own.
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In Season: Summer
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Supper Clubs 2009
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In Season: Fall
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Shop supermarkets and superstores.
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Fort Lauderdale, Florida
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Santa Fe, New Mexico
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Dream Destinations: Romantic Getaways
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The Venetian Resort, Las Vegas
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Montreal, Quebec
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Savannah, Georgia
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Dream Destinations: Alaska
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Dream Destinations: Cruises
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Venice
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Choice Ingredient: Morel Mushrooms
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Couscous with Artichokes, Feta, and Sun-Dried Tomatoes
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Linguine with Garlicky Clams and Peas
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Greek Dinner Salad
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Tomato-Mozzarella Pizza
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20/20: Superfast Mediterranean Dishes
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Garlic-Rosemary Lamb Pita
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Greek Lamb Chops
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Pasta with Sun-Dried Tomato Pesto and Feta Cheese
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Spinach, Chicken, and Feta Salad
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Seared Mediterranean Tuna Steaks
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Chicken Souvlaki
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Superfast Kofte
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Seared Scallops with Lemon Orzo
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Artichoke and Arugula Pizza with Prosciutto
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Lemon Chicken Pita Burgers with Spiced Yogurt Sauce
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Herbed Greek Chicken Salad
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Greek-Flavored Turkey Burgers
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Rigatoni with Green Olive-Almond Pesto and Asiago Cheese
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Greek-Style Scampi
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Mediterranean Chicken Salad Pitas
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Easter Menus
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Snowy Easter Menu
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Stormy Easter Menu
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Easy Easter Menu
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Easter Buffet Menu
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Plank with Side Leg Touch
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Pluck and Extend
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Lat Roll and Pull
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5 Core Moves
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Ball Curl and Twist
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Sardinian Secrets: Foods of the Longest-Lived
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Frozen Peanut Butter Pie
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Slow Cooker Secrets
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Spring Strawberry Pie
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Lunch To Go
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Spring Greens Pie
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Pies of All Kinds
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Empanada Gallega (Galician Pork and Pepper Pie)
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Double-Cherry Pies
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Chocolate-Walnut Meringue Pie
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Chicken Potpies
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Chocolate Fudge Pie
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Peanut Butter Pie
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Better Broccoli and Chicken Noodle Soup
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Grasshopper Ice Cream Pie
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Café au Lait Chiffon Pie
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Malt Shop Ice Cream Pie
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Oatmeal Pecan Pie
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Best Pie/Cobbler: Coconut-Peach Cobbler with Bourbon-Pecan Ice Cream
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Best Fish/Shellfish: Cornflake-Crusted Halibut with Chile-Cilantro Aioli
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Bourbon-Glazed Salmon
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Best Pasta: Cavatappi with Spinach, Beans, and Asiago Cheese
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Best Ice Cream/Sorbet: Fresh Orange Sorbet
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Best Potato Dish: Garlic Fries
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All-Time Best Recipes
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Smoked Salmon Dip
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Best Quick Bread: Coconut Banana Bread with Lime Glaze
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Best Chicken: Roasted Chicken with Onions, Potatoes, and Gravy
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Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinach
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Best Chili/Stew: Chunky Two-Bean and Beef Chili
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Types of Fish
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Best Cake: Texas Sheet Cake
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Best Soup: Baked Potato Soup
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Our Favorite Banana Breads
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Best Grain Side Dish: Creamed Corn with Bacon and Leeks
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Salmon Croquettes with Rémoulade
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Best Vegetarian Entrée: Falafel with Avocado Spread
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How to Buy the Best Fish
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Best Vegetable Side Dish: Roasted Asparagus with Balsamic Browned Butter
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Broiled Salmon with Marmalade-Dijon Glaze
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Best Bar Cookie: Fudgy Mocha-Toffee Brownies
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Best Pork: Lombo di Maiale Coi Porri (Pan-Roasted Pork Loin with Leeks)
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Best Salad: Green and Yellow Bean Salad with Chunky Tomato Dressing and Feta
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Best Appetizer: Spinach-and-Artichoke Dip
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Potato and Double-Horseradish Salmon
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Five-Star Salmon Dishes
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Best Yeast Bread: Hawaiian Bubble Bread
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First Runner-Up: Tuscan Chicken, Bean and Spinach Soup
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Grand Prize: Spaghetti Squash with Chicken, Mushrooms and Spinach
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Market Basket Challenge: Winning Reader Recipes
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Enter Our Ultimate Reader Recipe Contest
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Second Runner-Up: Spicy Southeast Asian Chicken and Squash Stew