Active Time
10 Mins
Total Time
15 Mins
Yield
Serves 8 (serving size: 1 tbsp.)
Photo: Greg Dupree

How to Make It

Place raisins in a bowl; cover with boiling water. Let stand 5 minutes; drain. Stir together raisins, Pickled Pine Nuts, shallots, parsley, oil, and Pickled Pine Nut brine. Let stand 5 minutes before serving.

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