Active Time
5 Mins
Total Time
5 Mins
Yield
Serves 1 (serving size: 1 1/2 cups)
Photo: Caitlin Bensel; Prop Styling: Audrey Davis; Food Styling: Anna Hampton

How to Make It

Combine almond milk, frozen peaches, kale, honey, ginger, and half the avocado slices in a blender. Process on high until smooth, about 1 minute. Pour into a serving bowl. Garnish with fresh peach slices, almonds, matcha powder, and remaining avocado slices.