Active Time
8 Mins
Total Time
8 Mins
Yield
Serves 4 (serving size: about 3/4 cup)
Photo: Jennifer Causey

How to Make It

Combine oil, rind, juice, mustard, salt, and pepper in a large bowl, stirring with a whisk. Add beans and onion; toss well to coat. Add arugula; toss gently to combine.

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