1/3 cup unsalted, creamy almond butter warmed in the microwave
How to Make It
Mix honey with yogurt. If not freezing the dipped fruit, mix the almond butter into the yogurt, dip the fruit, and eat. If freezing, dip the fruit into the honey-yogurt mixture, then add another layer by dipping the fruit into the warm almond butter. Add toppings, and freeze for 20 minutes.
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