Online Features - November 2011

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Chicken Breasts with Tomatoes and Olives Recipes

100 Easy Chicken Recipes

Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!


Make your own Piecrust

Make your own Piecrust

This recipe makes a 9- or 10-inch crust that's much tastier than commercial pie dough. Be sure to use vegetable shortening with 0g trans fat per serving.


Brussels Sprouts Gratin Recipes

Festive Holiday Sides

From stuffing to potatoes, holiday accompaniments are just as important as the main dish.


Pumpkin Pie Shake recipe

Cooking with Pumpkin

Taste autumn with these delicious pumpkin recipes. This seasonal squash is great in both savory and sweet dishes.


Skim the milk solids

How to Make Clarified Butter

Learn how to make clarified butter with this easy step-by-step guide.


Inside Gourmet Today

Judging the Top 100 Cookbooks

Learn about our judging process as we count down the top 100 cookbooks.


Properly Portioned Plate

Be Portion Aware

The eleventh Healthy Habits challenge: Be portion aware. Find simple strategies that can help you eat a little less—without even thinking.


The Complete Quick Cook Cookbook

The Complete Quick Cook

Learn everything you need to know to get an easy, nutritious meal on the table fast in The Complete Quick Cook.


Allison Fishman

The Twelve Blog

Pick up helpful cooking tips from Cooking Light Chef Allison Fishman, who chronicles her one-on-one coaching sessions on our blog.


Elizabeth Cowie and Shrimp with Lemon-Saffron Rice

Meet our Superfast Fan of the Month

Meet our Superfast Fan of the Month winners and take the challenge: Prepare any Superfast dish and share how your family liked it, what tweaks you made, your quick tips, and pictures of the finished dish.


Barbecue Chicken Sandwiches Recipe

Superfast Recipes

Introducing your new source for daily dinnertime inspiration. Find quick and easy recipes that each take a superfast 20 minutes or less.


Simmer and Boil


Check out our blog for more tips, tricks, and thoughts from the Cooking Light staff.


Healthy Dinner Recipe: Spanish Spaghetti with Olives

Dinner Tonight

One of these simple dinner menus can be on your table in well under an hour.


Cooking Light August 2010 Cover

Online Features Archive

See all the online extras featured in previous issues.

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