Online Features - July 2011

What's new in July at CookingLight.com

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Mushroom Lentil Burgers

Favorite Veggie Burgers

Satisfy your appetite for a great-tasting veggie burger that's easy to make and more healthfully prepared when you use your own wholesome ingredients.

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Cooking Light July 2011 Cover

July 2011 Recipe Index

Find all the healthy recipes from Cooking Light's July 2011 issue.

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Double-Crusted Apple Pie

Our Best Healthy Pie Recipes

Find 30 great pie recipes, from chocolate to fruit-filled and frozen to baked.

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Healthy Grilling

10 Tips for Healthy Grilling

Everyone's favorite summertime cooking technique has suffered from alarming research about carcinogens. Here's how to grill food that's flavorful and safe.

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Strawberry-Buttermilk Gelato

Top-Rated Frozen Desserts

Readers awarded their highest ranking to these sweet treats and cool classics.

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Grass-fed Cow-pooled Beef

Grass-Fed Beef Vs. Grain-Fed Beef

If you've wondered about grass-fed beef, here's the skinny on price, quality, taste, and cooking. By Kim Cross

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Grass-fed Ground Beef

Cow-Pooling Made Easy

Cow-Pooling 101—from sourcing and ordering to storing and defrosting—here are the basics if you’re thinking about starting a cow-pool.

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Tri-Tip

Budget-Friendly Beef

Try these lesser-known, lean and flavorful cuts for maximum taste at an affordable price.

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Salmon Plate

Eat More Healthy Fats

The seventh Healthy Habits challenge: Learn how to add heart-healthy fats to your diet.

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Allison Fishman

The Twelve Blog

Pick up helpful cooking tips from Cooking Light Chef Allison Fishman, who chronicles her one-on-one coaching sessions on our blog.

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Barbecue Chicken Sandwiches Recipe

Superfast Recipes

Introducing your new source for daily dinnertime inspiration. Find quick and easy recipes that each take a superfast 20 minutes or less.

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Chicken Breasts with Tomatoes and Olives Recipes

100 Easy Chicken Recipes

Whether it’s grilled, sautéed, or roasted, here's your guide to the ultimate weeknight wonder: Chicken!

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Simmer and Boil

Blog

Check out our blog for more tips, tricks, and thoughts from the Cooking Light staff.

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Healthy Dinner Recipe: Spanish Spaghetti with Olives

Dinner Tonight

One of these simple dinner menus can be on your table in well under an hour.

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Cooking Light August 2010 Cover

Online Features Archive

See all the online extras featured in previous issues.

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25 Best Vegetarian

Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless main dishes will have you swooning.

Fontal Polenta with Mushroom Sauté