- Recipe Index
August 2013 Recipe Index
Find all the healthy recipes from Cooking Light's August 2013 issue.
more 5-Ingredient Summer Recipes
Requiring only five fresh ingredients and a handful of pantry staples, these these delectable summer dishes aren't far from your table.
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5-Minute Side Dishes
Bold, interesting, real flavors in just 5 minutes.
moreTomato Growing Guide
How to grow and harvest this iconic summer produce hero at its ripest, sweetest, and juiciest.
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How to Make No-Cook Ice Cream
Crème fraîche, marshmallow creme, and whole milk make it possible to enjoy a light, no-cook version of summer's perfect frozen treat.
moreGorgeous Summer Glasses and Drinks
These 7 fun glasses are perfect for fresh and fruity summer drinks.
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- Healthy Living: Beauty
Root for Ginger
This gnarly rhizome adds warm, spicy scents to lotions and potions— plus it inspires flattering shades for cosmetics.
more - Test Kitchen confidential
Taste Test: Barbeque Sauce
We tested 16 top-selling barbecue sauces with less than 350mg sodium per serving. We found two tasty favorites.
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- Test Kitchen Confidential/Kid in the Kitchen
Kid in the Kitchen: Family Friendly
These hearty squares are simple to make and wonderfully portable—they are perfect for packing in lunch boxes or for snacking in the car.
more - Nutrition Made Easy
Recipe Makeover: Smokin' Cobb Salad
Our light version handily beats the classic loaded salad—in both flavor and nutrition.
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- HEALTHY LIVING / 12 HEALTHY HABITS
HEALTHY HABITS HEROES
Vegetable-based cooking is so delicious that you may find yourself eating a meat-free meal every day. Our heroes this month share their top tips for embracing meatless meals.
more - TEST KITCHEN confidential
Global Pantry: Sesame Oil
Sesame oil makes for a simple, versatile sauce that can be used as a zippy condiment or drizzle on everything from meat to veggies.
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Secrets from the Cooking Light Test Kitchen
Secrets, Tips & Recipes from America’s Healthy-Cooking Experts
moreThe 25 Most Common Cooking Mistakes
Learn how to avoid these common cooking mistakes for success every time.
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Dinner Tonight
One of these simple dinner menus can be on your table in well under an hour.
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