May 2011

Cooking Light magazine contents for May 2011

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  • Recipe Index

    May 2011 Recipe Index

    Find all the healthy recipes from Cooking Light's May 2011 issue.

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  • Features

    Portland's Food Rules

    Ten lessons America can learn about what it takes for a midsize city to become one of the most exciting food towns in the country.

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  • Dinner Tonight

    One of these simple dinner menus can be on your table in well under an hour.

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  • The Enlightened Cook: Recipe Makeover

    Smarter Chicken Salad

    Creamy, crunchy, and fresh, our version of this classic has less than half the calories and salt.

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe