January/February 2011

Cooking Light magazine contents for January/February 2011

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Online Features - January/February 2011

What's new in January and February at CookingLight.com

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25 Best Vegetarian

Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless main dishes will have you swooning.

Fontal Polenta with Mushroom Sauté