- Recipe Index
April 2010 Recipe Index
All the healthy recipes from Cooking Light's April 2010 issue.
more - Features
10 Nutrition Myths
We’re debunking common food myths about sugar, fat—even deep-fried food—and more so you can feel good about enjoying the foods you love.
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- Healthy Living: Taste Test
Ranking the best red wine vinegars
This kitchen staple can vary wildly in taste and price. But you don’t have to overpay―just choose wisely.
more - Budget Cooking
Feed 4 for Less Than $10
You'll feel good about feeding your family these creatively delectable recipes.
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- Healthy Living: Cooking
New Uses for Everyday Ingredients
Pantry staples work wonders when used in new ways. Try these unexpected applications for everyday ingredients.
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Dinner Tonight
One of these simple dinner menus can be on your table in well under an hour.
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- Cooking Class
Frying Basics
We were surprised—and delighted—to perfect some frying techniques that fill the bill for healthy eating.
more - Cooking Class
4 Steps to Healthy Frying
Learn the secrets of healthy frying with our step-by-step guide and delicious recipes.
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- Healthy Living: Nutrition
Hot Topic: Rethinking Protein
Learn how to get the daily recommended amount of protein from a variety of sources.
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