The Chinese Pantry
These ingredients offer authentic flavor for Chinese cooking. You can find many of them in large supermarkets, and all of them in an Asian grocery.
Sesame OilYou’ll find two varieties: light, which has subtle flavor and a high smoke point that makes it ideal for stir-frying, and dark, which has a nutty flavor and aroma, and is typically used to finish a dish or a dipping sauce.
View Recipe: Stir-Fried Shrimp with Garlic and Chile Sauce