These pork recipes are protein-packed and offer a delicious variety of flavors. To maintain a healthy balance, make sure at least half your plate contains fruit and vegetables.
First on the menu: Apricot-Glazed Pork Kebabs. Cooks from the American South to Southeast Asia know that when pork hits the grill—often with a sweet or spicy sauce—something magical happens. Serve this grilled pork recipe with a summer salad of nectarines, tomatoes, and mint. Brown rice pilaf completes the meal.