Superfast Sandwiches
They're portable, easy to make, good for any time of day, and these recipes all take 20 minutes or less.
Becky Luigart-Stayner, Text: Jason Horn and Cooking Light staff
Italian Meatball Burgers
A combination of turkey sausage and ground beef gives these burgers classic Italian flavor with less fat while also making
firm patties that won't fall apart during cooking. Mozzarella and pasta sauce are the perfect meatball-burger toppings, while
pasta salad makes a nice side.
View Recipe: Italian Meatball Burgers
