From jalapeño poppers and quesadillas to tasty dips and salsas, start your meal off right with summer appetizers featuring fresh, flavorful produce.
Nectarine and Radish SalsaSweet, crunchy, and tangy, this condiment should be a constant presence on your summer table. Use as a sauce for any grilled meat or fish. Spread on grilled or toasted bread with goat cheese for bruschetta. Add some jalapeño slices for a tortilla-chip dip. The possibilities are endless.
View Recipe: Nectarine and Radish Salsa