Photo: John Autry
Pies come in all shapes and sizes this time of year, but there are a few classics that no holiday table is complete without. What's topping that list? Sweet potato pie. We'll start you off with a basic recipe that is complemented with delicious Spiced Cream Topping—you won't be able to resist.
Tangy cream cheese and sweetened condensed milk combine for a creamy contrast to the sweet potato layer. You can prepare this pie up to two days ahead and refrigerate.