Handy Guide: Water-to-Grain Ratios
Your quinoa should be chewy, not crunchy, and your oats should certainly not mimic soup. This guide will help you figure out how much water is needed to cook these grains, no matter how much or little you want to make.
Photo: Manfred Koh, Text by: Sidney Fry, MS, RD
Brown Rice
Boil like pasta; drain when tender.
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