If you haven’t hopped on board the vegetable noodle train yet, what’s holding you back? By using an array of nifty kitchen tools, it's super easy to turn your vegetables into curly spirals for an unexpected spin on a typical noodle dish. Whether it’s zucchinis, beets, carrots, apples, sweet potatoes, cucumbers, or any vegetable sturdy enough to hold its own through a spiralizer, these healthy pasta alternatives are not going anywhere anytime soon. But with so many different designs to choose from, it might seem overwhelming. Luckily, we picked out some of our favorites and matched them with the cooking personality types that they fit best. Which spiralizer are you?

Sara Tane
August 22, 2016