Ultimate Sodium Guide: Eat Less Salt!

The tenth Healthy Habits challenge: Eat less salt. Our simple guide to cutting back on America's favorite seasoning.

Top Ten Ways to Reduce Sodium

These 10 easy steps, both large and small, let you keep the lid on sodium without a whole lot of sacrifice. By: Maureen Callahan, MS, RD

Reduce Sodium: Take Salt-free Shortcuts

5. Take Salt-free Shortcuts

It’s not necessary to give up all convenience products to keep sodium levels in check. Consider using salt-free convenience ingredients in soups, stews, and casseroles. Then add salt to taste, using sparingly. Most plain frozen vegetables are salt free. Ditto for dried beans, chickpeas, and vegetables canned without salt.

Kitchen tip: Toast dried herbs and spices in a small amount of oil to add underlying flavor to any dish. Say you’re making chili. Toast the chili powder, oregano, and cumin in oil so that the oil can carry flavor into the salt-free beans and tomatoes.

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe