Eat More Vegetables and Fruit

Dive into the first Healthy Habits challenge: add at least 3 servings of vegetables and fruit to your daily diet. Find recipes, nutrition tips, and coaching advice to help reach your goals.

12 Ways to Eat More Vegetables and Fruit

Join Cooking Light in our effort to change the way we approach fruits and vegetables. With our easy tips, you’ll be on your way to five a day. By Sidney Fry, MS, RD

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Spaghetti Squash Gratins with Chunky Tomato Sauce - Recipes

Bag the Bread

•   Flip the chip and dip. Swap those chips for fresh crunchy crudités such as broccoli, carrots, cucumbers, snow peas or endive lettuce.

•   Nix the Noodles. Try spaghetti squash. The name says it all with this veggie varietal. Once baked, spaghetti squash can be flaked with a fork to reveal spaghetti like strands to offer the perfect bed for your favorite pasta sauce. Try this technique in our Spaghetti Squash Gratins with Chunky Tomato Sauce (shown) or Spaghetti Squash with Chicken, Mushrooms and Spinach.

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe