If you’ve been asking yourself what the next kale, quinoa, and cupcake will be, then read on for our food trend 2013 predictions. By: Frances Largeman-Roth, RD
The MSG-laden styrofoam cups of dorm rooms have been replaced by huge, flavorful bowls of noodles, kimchi (see Trend #6), and pork dumplings (gyoza). Already wildly popular in New York, Chicago, Boston, and Los Angeles, the Japanese staple is set to spread across the United States this year. Get ready to start slurping.
Advertisement
JavaScript must be enabled to use this Calendar module.
Pasta salad is a perfect dish for versatility; it's easily portable and can be served either hot or cold.
Copyright © 2013 Time Inc. Lifestyle Group. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy ( Your California Privacy Rights). Ad Choices
