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Bagels
Text: Serena Ball, RD

Bagels

Restaurant bagels can weigh in at a hefty 350 to 400 calories; but these home-baked bagels, infused with the rich yeasty flavor of beer, are a welcome breakfast treat at just 211 calories. To achieve the signature chewy texture, the bagels are boiled and then baked in a simple process that will warm up your kitchen on a chilly afternoon. Package in a brown paper bag. 

View Recipe: Bagels  

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