Taquito means "little taco," and these are a vegetarian delight. They're filled with savory ingredients and then rolled into
cigar-shaped bundles. You can prepare and refrigerate the filling the night before; allow it to stand at room temperature
for 30 minutes before assembling the taquitos. Use tongs to dip the tortillas into the simmering broth.
View Recipe: Vegetarian Taquitos