Foods and flavors from the global supermarket that every adventurous healthy cook should track down.
Centuries ago, early traders would cross perilous waters for the chance to feast on exotic spices, fruits, and foods from
far-away lands. In modern times, we are lucky to be able to find these ingredients at ethic markets, specialty stores, and
even the plain old grocery store just a few miles from our homes.
From the enticingly exotic, to the new cultural staples, here’s a list of products every home cook should know about (no boat required).
Because there has to be one food that only a daredevil will eat