Cucina Povera

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Portugal: Portuguese Sardine and Potato Salad with Arugula
Photo: Marcus Nilsson

Portugal: Portuguese Sardine and Potato Salad with Arugula

Skillet-fried sardines are standard fare for fishermen in Portugal, where the plentiful beauties are often served with boiled potatoes and lemony-dressed salad greens. Relatively inexpensive, sardines are gorgeous fish to try—as well as a sustainable and nutritional standout.

View Recipe: Portuguese Sardine and Potato Salad with Arugula

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